Savory
First Aid salad
There are some times that the day's schedule changes dramatically. You set a program but various factors don't let you follow it . And there where you think you have all the time needed ... da da .. its not enough ! You realize that the time flies and there is no time left to do your cooking.
I've been there, I believe the same might have happened to you too. And the question rises : What are we going to eat ? Of course a delicious salad with whatever we have on hand. Quickly and easily we can have a full meal. Open the fridge, grab your ingredients, add some more from the cupboard and you're ready. If you have a little more time try a Ceasar, if not, a salad with cherry tomatoes I think it would be nice as well with cheese ... or give a try to my today's proposal.
Adjust the ingredients of the recipe depending on your taste and what's in your kitchen.
Enjoy
Ingredients :
- 2 barley rusks (or barley rusks with oil or 1 cup croutons)
- 2 eggs (hard boiled)
- 1 can of tuna in water
- 1 tomato medium size in cubes
- 50 gr parmesan grated
- salt black pepper
dressing
- 2 tbsp ketsup
- 2 tbsp mayonaise
- 1/2 tsp olive oil
Preparation :
- Lightly soak rusks under the tap water.
- Break them into small bite size pieces and put them in a bowl .
- Add the tomato, the eggs cut in slices, tuna drained and cut into small bites, parmesan, salt and pepper to taste.
- In another small bowl mix dressing ingredients.
- Pure dressing over the salad.
- Serve